Jefferies warns: A super El Nio is approaching, and these six US consumer stocks face headwinds.
If the super El Nio phenomenon is as severe as expected, these six consumer US stocks will face risks.
Wall Street is repricing a climate force that can be predicted months in advance. Jefferies Financial Group Inc. warns that if concerns about a super El Nio in 2026-27 materialize, a group of consumer stocks will be hit firstand what makes this storm unusual is that, unlike most climate risks, El Nio can be precisely tracked months before landfall, giving investors ample opportunity to identify the damaged targets before the economic consequences fully emerge.
A super El Nio that could go down in history
Current forecasts suggest that the 2026-27 El Nio could become the strongest in modern history. The World Meteorological Organization (WMO) issued a bulletin on September 3, confirming that an El Nio event has formed and is expected to strengthen into a super El Nio within months; the National Oceanic and Atmospheric Administration (NOAA) assesses the probability of reaching "super" strength from October to December at 81%, with the probability of "very strong" strength exceeding 90%.
When sea surface temperature anomalies in the equatorial Pacific Nio 3.4 monitoring region exceed 2C, meteorologists call it a super El Nioonly three events on record have reached this level: 1982/83, 1997/98, and 2015/16, with the 1997/98 event earning the nickname "Godzilla" for its devastating power. Ensemble models from the European Centre for Medium-Range Weather Forecasts (ECMWF), NOAA, and the Australian Bureau of Meteorology are currently converging on an anomaly that could reach +3Cif realized, it would match or even exceed the 1997/98 record.
For the Shenzhen Agricultural Power Group market, the historical pattern is simple and brutal: according to statistics, every strong El Nio over the past 55 years has been accompanied by cocoa production declines.
Cocoa chain: Hershey Company (HSY.US) and Mondelez (MDLZ.US)'s "cocoa price deflation bet"
The most concentrated risk is in West Africa. About 60% of the global cocoa supply comes from Cte d'Ivoire and Ghana, and in strong El Nio years, West Africa has historically tended toward hotter and drier conditions during the November-to-January harvest seasonstriking right at chocolate companies' cost Achilles' heel.
Jefferies Financial Group Inc. analyst Scott Marks points out that Hershey Company carries highly concentrated cocoa exposure through its core U.S. chocolate business, and the company has built its 2027 margin recovery plan on expectations of cocoa price deflation. "Notably, a super El Nio that makes West Africa's 2026/27 season hotter and drier would shake the pillars of this recovery story," Marks wrote.
Mondelez International, Inc. Class A's transmission path is identical: about 60% of its cocoa supply is concentrated in Cte d'Ivoire and Ghana, and strong events have historically turned producing regions hot and dry ahead of the harvest season. The risk is that a super El Nio hitting the 2026/27 season will threaten its margin recovery narrative.
Alarms on the supply side have already sounded. Ghana's national cocoa regulator expects 2026-27 season production to be only 450,000-550,000 tons, far below the estimated 750,000 tons for the 2025-26 season; the country's exporters have even warned that production could fall by as much as 38% year-on-year. Cte d'Ivoire, the world's largest producer, has slowed sales of the new 2026-27 main crop, with about 1 million tons of export contracts already sold. StoneX expects the global cocoa surplus to narrow sharply from about 422,000 tons this season to about 25,000 tons.
New York cocoa futures are currently around $6,000 per ton, after surging 14.1% in a single day in early July on a repricing of El Nio risk.
The demand side may not be so cooperative. Mondelez Chief Cocoa Officer Darren O'Brien said during the International Cocoa Conference in Singapore that after cocoa prices soared a few years ago, chocolate companies generally reduced product sizes and increased the use of substitute ingredientseven if demand recovers, the total amount of cocoa needed may decline rather than rise. "Product specifications have changed. If the chocolate bar gets smaller, naturally less cocoa is used," he said. Demand in Europe, the world's largest consuming region, remains weak, and although Asia's second-quarter processing volume jumped 25%, it is more a sign of recovery than a boom.
Coffee chain: J.M. Smucker (SJM.US)'s dual exposure
J.M. Smucker's El Nio exposure is transmitted through its coffee portfolioits sourcing is exposed to both Brazilian arabica and Vietnamese and Indonesian robusta. The coffee market is currently in a tug-of-war: ICE-certified arabica inventories at low levels provide support, but Brazil's record export flows and improving flowering weather pushed the New York December arabica contract back below 288.15 cents/lb on September 10; the November robusta contract, by contrast, closed at $3,458 per ton. For Smucker, once Asian producing regions turn dry in a few months as models expect, the risk on the robusta leg has only just begun to be priced in.
Retail and dining: three types of demand-side shocks
Jefferies Financial Group Inc.'s list goes beyond commodity costs. Pool Corporation and PriceSmart (PSMT.US) derive about 11% of sales from Colombia, with operations spanning Central America, exposing them to weather disruptions, supply chain interruptions, and weaker discretionary consumption in affected markets. However, analyst Pedro Baptista offers a relatively mild assessment within this list: "Although individual warehouse stores may experience temporary operational disruptions, past events show that demand is often delayed rather than destroyed, and the membership model and solid consumer positioning will support recovery."
YUM CHINA (YUMC.US)'s risk comes from three directions: analyst Anne Ling points out that extreme rainfall, flooding, and severe weather could temporarily reduce in-store dining trafficespecially in affected areasand disrupt logistics and delivery efficiency; at the same time, restaurant companies may face rising prices for key Shenzhen Agricultural Power Group inputs.
Coca-Cola Company Femsa Bottling (KOF.US) has sugar chain exposure: analyst Alex Wright emphasizes that if sweetener costs spike faster than price increases, margins will come under pressure. Raw sugar futures' October contract has already risen to 18.4 cents/lb last week, and surging crude oil prices are also fueling demand for sugarcane ethanol, adding fuel to sugar prices.
The climate pendulum is still swinging. Barclays warns that this extreme weather could drive up prices across a range of commodities; and WMO and NOAA models are still refreshing intensity expectations every month. For buyers of chocolate, coffee, and sugar, from record sea temperatures to empty shelves, there are two harvest seasons in betweenJefferies Financial Group Inc.'s list is the head start for investors.
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